sous chef – Kitchen Leadership Role
Sous chef required for a trendy fresh food branded kitchen in the Shoreditch area of London. Advertised earnings are £40-50.Key responsibilitiesLead and…
Sous chef required for a trendy fresh food branded kitchen in the Shoreditch area of London. Advertised earnings are £40-50.Key responsibilitiesLead and…
Los Mochis City is seeking an exceptional Chef de Partie to join our world-class kitchen team.Key responsibilitiesLead and manage day-to-day kitchen or…
Were looking for a strong Sous Chef to join the kitchen at The Blues Kitchen in London.The Blues Kitchen is known for…
Chef de.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service, and presentation standardsSupport team performance and consistencyWhat we're looking…
Chef de.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service, and presentation standardsSupport team performance and consistencyWhat we're looking…
Our client, a leading London-based events catering company, is currently expandingtheir kitchen team due to continued growth.Key responsibilitiesLead and manage day-to-day kitchen…
Head Sushi Chef SUMI, Notting Hill.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service, and presentation standardsSupport team performance…
This Breakfast Chef (Chef de Partie) role focuses on kitchen leadership, day-to-day standards, and consistent service delivery.Key responsibilitiesLead and manage day-to-day kitchen…
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to…
Junior Brand Chef - Asian Concept. Advertised earnings are £30,000 - £35,000.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food,…
Junior Brand Chef - Asian Concept. Advertised earnings are £30,000 - £35,000.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food,…
Be part of a hotel with rich history & heritage.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service, and…
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