Chef de Partie – Kitchen Leadership Role
Chef de Partie Beachfront Hotel | Relaxed Dining.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service, and presentation standardsSupport…
Chef de Partie Beachfront Hotel | Relaxed Dining.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service, and presentation standardsSupport…
An opportunity has become available to join the Olive Team at one of our prestigious sites in Speke, Liverpool L70 1AB as…
Senior Chef de Partie - Luxury Country House Hotel - Buckinghamshire Our client is a luxury & busy Country Hotel in the…
This Overnight Floor Manager role focuses on strong day-to-day performance and clear professional standards.Key responsibilitiesSupport daily responsibilities within the roleMaintain quality and…
Fantastic Career Opportunity for experienced Chef in busy Country Dining Pub & Restaurant - Monday to Thursday - no weekends.Key responsibilitiesLead and…
Floor Manager | El Pastor Restaurant | Kings Cross, London.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service, and…
Restaurant Manager - Michelin Star Luxury Boutique Country House Hotel, Norfolk.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service,…
Senior Sous Chef / Sous Chef – Food-Led Country Pub – Oxfordshire – 38- 42k + Tronc.Key responsibilitiesLead and manage day-to-day kitchen…
Commis Chef -Zuma.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service, and presentation standardsSupport team performance and consistencyWhat we're…
Experience - Previous experience as a Wok Chef within a quality restaurant. Advertised earnings are £15.Key responsibilitiesLead and manage day-to-day kitchen or…
Executive Head Chef - Premium Food-Led Pub (Cotswolds)Salary: Up to £90,000 DOE (inclusive of tronc) + Generous Bonus Host Staffing is proud…
General Manager Vibrant SE London Pub.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service, and presentation standardsSupport team performance…
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