Sous Chef – Kitchen Leadership Role
About the role: As part of the Kitchen team at 11 Cadogan Gardens & The Chelsea Townhouse - the only Relais and…
About the role: As part of the Kitchen team at 11 Cadogan Gardens & The Chelsea Townhouse - the only Relais and…
Nandocas(ourteam members)to be happy and do well.Key responsibilitiesOversee day-to-day operations and maintain performance standardsLead and support the team in daily activitiesHelp deliver…
Nandocas(ourteam members)to be happy and do well.Key responsibilitiesOversee day-to-day operations and maintain performance standardsLead and support the team in daily activitiesHelp deliver…
Job Title: F&B Manager – Branded Hotel - Cheshire. Advertised earnings are £45,000 +.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain…
General Manager Hotel & Restaurant. Advertised earnings are £38,000.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service, and presentation…
General Manager Hotel & Restaurant. Advertised earnings are £38,000.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food, service, and presentation…
Located within a much-loved, family-run restaurant in the heart of Surbiton, this is a brilliant opportunity for a talented Head Pastry Chef…
Sous Chef - Premium British Pub | Windsor. Advertised earnings are £45,000.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high food,…
Sous Chef | Fine Dining French Kitchen | London |£48,000 | 48 Hours.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain high…
Role: Temporary Chef de Partie Location: Lingfield, Surrey. Advertised earnings are £16-£17 per hour.Key responsibilitiesLead and manage day-to-day kitchen or service operationsMaintain…
About Our Restaurant and Bar Din Tai Fung is an award-winning Taiwanese brand with 180 locations worldwide, renowned for our iconic Xiao…
This Morning Shift Sushi Chefs role focuses on kitchen leadership, day-to-day standards, and consistent service delivery.Key responsibilitiesLead and manage day-to-day kitchen or…
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